Bacon, Egg & Cheese Biscuits

 

Bacon, Egg & Cheese Biscuits
(using Grand's Flaky Biscuits)

 One thing we have always loved in our family old and new is bacon, egg and cheese biscuits from McDonalds. Well trying to cut back and save money and not eat so many things from take out. I said lets try to make them at home. They won't be exact but lets do this! 

    So this is what I did and it was a hit for 3 out of 4 of us! The 4th doesn't eat eggs so she had the biscuit and bacon :-) Its now a every other Saturday tradition! 
                                        Here is what you need to make 4:

        - Grand's Flaky Biscuit tube
        - Eggs (4 eggs) 
        - Precooked bacon package
        - Deli Cheese

        Cook your biscuits how instructed on the package, when they are just about done (4 mins left or so) scramble your 4 eggs in a bowl and pour into a non stick pan.
                                  

    Let your eggs start cooking peel the edges up with a spatula and tip your pan so your eggs pour over the edges while cooking (almost like your making an omelet). When the eggs are just about done, flip the whole egg mold over as one (this can be tricky, just do your best). Once they are flipped just turn your pan off because the pan is hot enough and you don't want burnt eggs. 

    Take out your biscuits they have got to be done by now :-)                      

    Next, take a cup and cut our a circular mold add cheese and your bacon to the top of the eggs. We use 1 and 1/2 pieces of bacon for each one. 

                                           

    Time to assemble..... take your biscuit open it up and place the egg, cheese and bacon combo on and top it with the biscuit! 

                                             

Wahla! You have a yummy breakfast sandwich.... My husband, Nick says "its best to serve with OJ too! Don't forget the OJ!"

        

    PLUS you will have extra pieces of eggs from cutting out the circles so if you have hungry people who want more than the biscuits there is a bit more protein for them to have to hold them over.

    I hope you try this and IF you do, please tell me how it went! I would love to know! 

As always, 
GOD BLESS,
Carrie